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A Spruce & Iron take on an Italian-American staple. We lightly bread and sear a tender chicken breast until golden, then top it with our house-made savory marinara and a melted blend of premium cheeses. Served over a bed of al dente spaghetti tossed in that same rich, slow-simmered sauce.
Finished with a sprinkle of herbs for a simple yet satisfying meal.
A Spruce & Iron take on an Italian-American staple. We lightly bread and sear a tender chicken breast until golden, then top it with our house-made savory marinara and a melted blend of premium cheeses. Served over a bed of al dente spaghetti tossed in that same rich, slow-simmered sauce.
Finished with a sprinkle of herbs for a simple yet satisfying meal.